Islay Whisky
Ardbeg 5 - Wee Beastie
47.4% ABV
Matured in ex-Bourbon Oloroso Sherry Casks
Nose: Youthful peat smoke, earth moss and sea spray. Bitter citrus kick balanced with fresh green apple. Hints of black pepper and warm spice.
Palate: Bold with intense peat smoke. Charred wood and BBQ spicing. Dark chocolate, roasted herbs plus a freshness of mint and eucalyptus.
Finish: Short to medium.Touch of salty brine. Hint of blsck pepper. Fades with sweetness and vanilla.
Rating: 8.6/10
A punchy but youthful peated whisky. Has achieved an impressive level of balance for such a short maturation time.
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Big Peat - Douglas Laing
Blend of Islay malts, including Caol Ila, Bowmore, Ardbeg and Port Ellen.
ABV 46%
Nose 👃: A rich, peaty aroma, reminiscent of warm slabs, mingles with intriguing notes of chocolate, coffee, and cedar. Spices, walnuts, and almonds add complexity, while a whisper of cinnamon dances with the oily smoke
Palate 💋: Unpretentious yet delightful, the palate offers a smooth experience. Bold smoky flavors dominate, accompanied by hints of freshly cut grass, peanuts, spices, and peat.
Finish 🔚: The finish is rather short, leaving a lingering impression of cut grass, coastal air, and smoke.
Rating: 8.5/10
An impressive blend that packs a punch but provides depth and balance.
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Lagavulin 16
43% ABV
Matured in ex-Bourbon and finished in Sherry casks.
Nose: Blend of peated richness and salty sea breeze. Hints of dried fruits and vanilla adding balance.
Palate: Bold peat smoke intertwined with warm oak and sweet caramel creating a robust yet balanced flavour profile.
Finish: Marked by a lasting smoky richness accompanied by a spiced warmth.
Rating: 8.5/10
A solid peated whisky marking the most well known release from Lagavulin. The 16 year age statement has allowed balance of flavours by adding more complexity from the ex-Bourbon and Sherry casks.
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Octomore 15.2
ABV 57.9%
Heavily Peated
Matured in second fill wine and second fill ex-bourbon casks. Finished in first fill Cognac casks.
Nose: Citrus zest, vanilla and oak. Sea breeze and a touch of barley sugar. Subtle pepper spice. Heavy peat reak notes.
Palate: Smooth caramel, toffee and vanilla. Balanced by a touch of brine and a hint of warm spice.
Finish: Long prominent peat smoke and maritime sea salt.
Rating: 8.4/10
This heavily peated release sure isn't for everyone.But if you like this flavour profile then it if worth giving it a go. For me, needs a touch more balance to the sweet and smoke dominant flavours. I would want the bitter citrus rind notes to come through a little
more.
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